Title: Hard Tack
Categories: Bread Osg1966
Servings: 1
2 ea Eggs
1 c Sugar
1 c Flour
1 c Dates
1 c Nuts
1/4 ts Baking soda
1/4 ts Salt
Beat eggs until light. Add sugar. Sift flour, salt and soda. Beat into
first mixture. Add dates and chopped nuts. Mix well and spread thin on
well oiled pan. Bake 12 minutes in hot oven. Cut in long, narrow bars.
Roll in powdered sugar.
Note: Hot oven is 425 - 450 F.
Source: Mrs. Pearl Mora, Chester Grange, Meigs County, OH
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