MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Fruit Stollen
Categories: Bread, Christmas
     Yield: 1 Loaf

MMMMM---------------------------DOUGH--------------------------------
 7 1/2 c  Flour (2 lb); up to 8 c
     1 c  Sugar
 3 1/2 ts Baking powder
   1/2 ts Salt
     3    Eggs
     1 c  Milk
     1 c  Oil
     1 ts Vanilla

MMMMM--------------------------FILLING-------------------------------
     1 lb Jar apple butter or any
          -other fruit butter
   1/4 c  Minute tapioca
     1 c  Raisins
   1/2 c  Nuts
   1/2 c  Coconut
   1/2 c  Chocolate chips

 Dough:

 Blend flour, sugar, salt, and baking powder

 Make a well--add eggs, milk, oil, and vanilla. Mix and divide the
 dough into about 5 sections.

 Roll each section out and fill the pastry dough.

 Filling:

 Mix together and fill pastry dough.

 Place on lightly greased cookie sheet.

 Makes about 5 loaves. Bake 375 F oven for 30 minutes.

 Cool and then dust with powder sugar.

 Recipe by Ed Pawlowski <[email protected]>

 Recipe FROM: <news:[email protected]>,
              <news:rec.food.cooking/1509922>

MMMMM

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