*  Exported from  MasterCook  *

                          Broccoli Corn Bread

Recipe By     : Ellen Doak, former student at BCC
Serving Size  : 1    Preparation Time :0:00
Categories    : Breads

 Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2      boxes         Jiffy Corn Muffin mix
  4                    eggs
  1      cup           onion -- chopped
  6      ounces        cottage cheese
 10      ounces        chopped frozen broccoli -- thawed
  1      stick         softened margarine

Mix all ingredients together and bake at 350 degrees in 9 X 13 pan (lightly
sprayed with Pam) for 30 to 45 minutes or until top is golden brown.

                  - - - - - - - - - - - - - - - - - -

NOTES : This is as easy as you can get!  Yummy while hot or cold.  Makes a
great summer snack!

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