Title: Apple Cider Biscuits
Categories: Breads, Inn recipes
Yield: 1 servings
2 c Flour
4 ts Baking powder
2 ts Sugar
1/2 ts Salt
1/3 c Butter; cut into chunks
3/4 c Apple cider
1/8 ts Cinnamon
Recipe by: Inn recipes
Heat oven to 450 degrees
Combine flour, baking powder, sugar and salt; cut in butter
to make coarse crumbs. Sir in cider mix until soft dough
forms. Turn dough onto lightly floured surface. Knead into
small ball. Pat out to 1/2" thick with floured cutter - cut
biscuits. Place 1" apart on ungreased sheet. Sprinkle with
cinnamon. Bake 12-15 minutes. Cool on rack. Makes 8 2-1/2"
biscuits.JM.
National Pike Inn New Market, Maryland
