Fall is a time for food. We can officially ditch the summer diets
    and stop worrying about having a "bikini body" (or, for some of us,
    just continue going on with business as usual but with the relief
    that comes from knowing we can hide all our rolls under bulky
    sweaters and snazzy leather jackets) and stuff our faces with the
    unparalleled bounty of fall foods. Pumpkins and apples and Bambis
    and Thumpers and doughnuts and pie and all the other rich,
    fattening, flavorful comfort foods we deny ourselves when it's 90
    degrees outside if for no other reason than the fact that it's 90
    degrees outside.

  via [1]Eat It Detroit: [NEWS BITES] Introducing Ferndale Restaurant
  Week + FestivALE.
    __________________________________________________________________

  My original entry is here: [2]Eat It Detroit: [NEWS BITES] Introducing
  Ferndale Restaurant Week + FestivALE. It posted Tue, 08 Oct 2013
  01:20:32 +0000.
  Filed under: Events, Ferndale, Food,

References

  Visible links
  1. http://diningindetroit.blogspot.com/2013/10/news-bites-introducing-ferndale.html
  2. https://www.prjorgensen.com/2013/10/07/eat-it-detroit-news-bites-introducing-ferndale-restaurant-week-festivale/

  Hidden links:
  4. http://diningindetroit.blogspot.com/2013/10/news-bites-introducing-ferndale.html