Fall is a time for food. We can officially ditch the summer diets
and stop worrying about having a "bikini body" (or, for some of us,
just continue going on with business as usual but with the relief
that comes from knowing we can hide all our rolls under bulky
sweaters and snazzy leather jackets) and stuff our faces with the
unparalleled bounty of fall foods. Pumpkins and apples and Bambis
and Thumpers and doughnuts and pie and all the other rich,
fattening, flavorful comfort foods we deny ourselves when it's 90
degrees outside if for no other reason than the fact that it's 90
degrees outside.
via [1]Eat It Detroit: [NEWS BITES] Introducing Ferndale Restaurant
Week + FestivALE.
__________________________________________________________________
My original entry is here: [2]Eat It Detroit: [NEWS BITES] Introducing
Ferndale Restaurant Week + FestivALE. It posted Tue, 08 Oct 2013
01:20:32 +0000.
Filed under: Events, Ferndale, Food,
References
Visible links
1.
http://diningindetroit.blogspot.com/2013/10/news-bites-introducing-ferndale.html
2.
https://www.prjorgensen.com/2013/10/07/eat-it-detroit-news-bites-introducing-ferndale-restaurant-week-festivale/
Hidden links:
4.
http://diningindetroit.blogspot.com/2013/10/news-bites-introducing-ferndale.html