Ingredients:
2 lbs ground beef
12 oz tomato paste
14 oz tomato sauce
1 cup chopped onions
1 tbls chopped parsley
1 tbls chopped oregano
1 ea salt and pepper to taste

Instructions
Brown beef in vegetable oil until brown
Add onions and garlic and cook an additional 5 minutes
Add tomato products and simmer for 15-20 minutes
Add parsley and oregano and simmer for 10 minutes
ENJOY OVER A PLATE OF HOT SPAGHETTI

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