This is a simple awesome dish
You can eat them with white rice or mashed potatoes
Very yummy and wholesome
Recipe
5lbs beef shoulder
2 cups chopped onions
Salt and pepper
1 quart water or old school beef stock
Season beef with salt and pepper
brown in skillet with vegetable oil
After browning add beef to roasting pot and add onions to same skillet as beef and brown onions also
Remove onions and pour over beef in pot
Add 3 tablespoons flour to remaining oil in skillet and brown slightly
Add 1 quart of water or beef stock to skillet and cook for an additional 5 minutes
Pour liquid over beef and onions in pot and cover
Place in 350 degree oven and cook for 3 hours
Remove from oven and add carrots and cook an additional 1 hours
ENJOY OVER WHITE RICE OR MASHED POTATOES
OLD SCHOOL BRAISED CABBAGE
this is a item I can just eat alone without anything else on the plate
Just give me a bowl of cabbage and some cornbread and I'm HAPPY HAPPY
Recipe
1 large cabbage sliced
1/2 chopped onions
1/2 cup white vinegar
1/2 pound chopped bacon
1 quart water or old school chicken stock