Ingredients
8 ea sliced peaches
11/2 cup granulated sugar
24 oz pineapple juice
6 oz butter
1 tsp cinnamon
1 tsp nutmeg
2 oz cornstarch(slurry)i

Instructions
Combine all ingredients ( except cornstarch)in pot and bring to a boil
Add cornstarch and let thicken
Simmer for 5 minutes
Remove from stove and pour in baking dish with pie shell
Top with pie shell
Sprinkle with cinnamon and sugar
Cook in 350 degree oven for 30-45 minutes or until golden brown
ENJOY!!!

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