It's going to be VERY HARD without a consistent menu. I've known
  people with restaurants who had constantly-changing menus and
  people like consistency. They usually fold in a few years if
  they don't settle on some standards. But... I REALLY wish them
  luck. I think it's a marvelous idea - and because *I* like
  surprises, I'd go there if one shows up in Naples, FL. == But
  many people want consistency. I think they'll do fine. I'm just
  saying that it can be hard to run a business that offers
  constant change and unexpected items. The clientelle will be
  limited to people who enjoy variety, creativity and a good deal.
  Mind you, that's a LOT of people. That's why I think they'll do
  better than restaurants that offer changing menus. I'm sure you
  can see how restaurants menus and a supermarket options are
  functionally similar? The only difference is who is cooking and
  the diverseness of items being purchased. Restaurant you order a
  few things. Supermarket you "order" (pick) a variety of things.
  But food's food. smile emoticon ==

You are viewing proxied material from sdf.org. The copyright of proxied material belongs to its original authors. Any comments or complaints in relation to proxied material should be directed to the original authors of the content concerned. Please see the disclaimer for more details.