1 cup/package frozen french cut green beans
1/2 to 1 pound ground beef
1/4 cup chopped onion
1/8 tb soy sauce
2 tbs water
1/8 tsp garlic pouder
1/8 tsp pepper
2 cups cooked rice
2 tb butter
2 slightly beaten eggs
1 can water chestnuts
Rinse beans under hot water-in pre-heated wok or large skillet
stir fry beef & onion til meat is brown. Drain. Add soy sauce,
2 tbsp water, garlic powder, and pepper to meat. remove from wok,
keep warm. Add beans to center of wok, cook 2 to 3 minutes, stir
in rice. push mixture up the sides of the wok, melt butter in
center of wok, add eggs and stir-fry just till set. Stir rice and
meat mixture carefully into egg mixture. Stir in sprouts cook 1 to 2
minutes. Serves 4.
