Turkey tetrazini.
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This one is great for using up leftover
turkey. When I was a kid, we used to call this
Christmas Spaghetti. Because you can use spaghetti
for it instead of noodles.
Noodles or pasta, cooked turkey, can of condensed
mushroom soup, cream cheese or sour cream or milk,
butter or margarine, salt, pepper.
Cook the noodles first. One of those 320g bags of
egg noodles will do. Drain them and mix in 2 tbsp
of butter or margarine. Set the oven to 375. Chop
up cold turkey into 2 cups of little bits. Mix up
the noodles, turkey, can of mushroom soup, 1 cup
of sour cream (or 1/2 cup cream cheese and 1/2 cup
milk, or 1 cup milk), 1 tsp salt, some pepper. Mix
that all up real good in a big skillet or
casserole dish. Bake that for 25 minutes. Eat
it. It's really really good.
