Turkey, back, from whole bird, meat and skin, with added solution, roasted (05745)
100 g
Alanine 1.154 g
Alcohol, ethyl 0.0 g
Arginine 1.164 g
Ash 1.42 g
Aspartic acid 1.491 g
Betaine 3.1 mg
Caffeine 0 mg
Calcium, Ca 15 mg
Carbohydrate, by difference 0.0 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 87 mg
Choline, total 70.8 mg
Copper, Cu 0.063 mg
Cryptoxanthin, beta 0 µg
Cystine 0.178 g
Energy 205 kcal
Energy 860 kJ
Fatty acids, total monounsaturated 4.138 g
Fatty acids, total polyunsaturated 3.289 g
Fatty acids, total saturated 3.205 g
Fatty acids, total trans 0.156 g
Fatty acids, total trans-monoenoic 0.123 g
Fatty acids, total trans-polyenoic 0.033 g
Fiber, total dietary 0.0 g
Folate, DFE 6 µg
Folate, food 6 µg
Folate, total 6 µg
Folic acid 0 µg
Glutamic acid 2.519 g
Glycine 1.321 g
Histidine 0.486 g
Iron, Fe 0.68 mg
Isoleucine 0.522 g
Leucine 1.263 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Lysine 1.483 g
Magnesium, Mg 29 mg
Manganese, Mn 0.015 mg
Methionine 0.472 g
Niacin 10.669 mg
Pantothenic acid 0.905 mg
Phenylalanine 0.606 g
Phosphorus, P 252 mg
Potassium, K 252 mg
Proline 1.288 g
Protein 25.8 g
Retinol 22 µg
Riboflavin 0.215 mg
Selenium, Se 28.0 µg
Serine 0.754 g
Sodium, Na 237 mg
Sugars, total 0.0 g
Theobromine 0 mg
Thiamin 0.034 mg
Threonine 0.652 g
Tocopherol, beta 0.0 mg
Tocopherol, delta 0.01 mg
Tocopherol, gamma 0.04 mg
Tocotrienol, alpha 0.0 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.05 mg
Total lipid (fat) 11.36 g
Tryptophan 0.182 g
Tyrosine 0.528 g
Valine 0.615 g
Vitamin A, IU 72 IU
Vitamin A, RAE 22 µg
Vitamin B-12 1.68 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.598 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.5 µg
Vitamin D 21 IU
Vitamin D3 (cholecalciferol) 0.5 µg
Vitamin E (alpha-tocopherol) 0.09 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.0 µg
Water 62.1 g
Zinc, Zn 1.52 mg
