Stew, pinto bean and hominy, badufsuki (Hopi) (35236)
100 g
Ash 0.41 g
Beta-sitosterol 4 mg
Calcium, Ca 7 mg
Campesterol 1 mg
Carbohydrate, by difference 5.38 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 0 mg
Copper, Cu 0.036 mg
Cryptoxanthin, beta 0 µg
Energy 134 kJ
Energy 32 kcal
Fatty acids, total monounsaturated 0.08 g
Fatty acids, total polyunsaturated 0.122 g
Fatty acids, total saturated 0.085 g
Fatty acids, total trans 0.0 g
Fatty acids, total trans-monoenoic 0.0 g
Fatty acids, total trans-polyenoic 0.0 g
Fiber, total dietary 1.5 g
Fructose 0.0 g
Galactose 0.0 g
Glucose (dextrose) 0.0 g
Iron, Fe 0.37 mg
Lactose 0.0 g
Lutein + zeaxanthin 1 µg
Lycopene 0 µg
Magnesium, Mg 11 mg
Maltose 0.0 g
Manganese, Mn 0.059 mg
Niacin 0.097 mg
Pantothenic acid 0.2 mg
Phosphorus, P 25 mg
Potassium, K 86 mg
Protein 1.42 g
Riboflavin 0.0 mg
Selenium, Se 2.2 µg
Sodium, Na 45 mg
Starch 4.13 g
Stigmasterol 2 mg
Sucrose 0.0 g
Sugars, total 0.0 g
Thiamin 0.0 mg
Tocopherol, beta 0.0 mg
Tocopherol, delta 0.01 mg
Tocopherol, gamma 0.25 mg
Tocotrienol, alpha 0.02 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.05 mg
Total lipid (fat) 0.54 g
Vitamin A, IU 1 IU
Vitamin A, RAE 0 µg
Vitamin B-6 0.036 mg
Vitamin E (alpha-tocopherol) 0.04 mg
Vitamin K (phylloquinone) 0.2 µg
Water 92.25 g
Zinc, Zn 0.18 mg
