Soy sauce made from soy and wheat (shoyu), low sodium (16424)
100 g
Alanine 0.646 g
Alcohol, ethyl 0.0 g
Arginine 0.495 g
Ash 9.92 g
Aspartic acid 0.455 g
Betaine 38.6 mg
Caffeine 0 mg
Calcium, Ca 30 mg
Carbohydrate, by difference 5.59 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 0 mg
Choline, total 30.8 mg
Copper, Cu 0.049 mg
Cryptoxanthin, beta 0 µg
Cystine 0.0 g
Dihydrophylloquinone 0.0 µg
Energy 237 kJ
Energy 57 kcal
Fatty acids, total monounsaturated 0.042 g
Fatty acids, total polyunsaturated 0.138 g
Fatty acids, total saturated 0.035 g
Fatty acids, total trans 0.0 g
Fiber, total dietary 0.7 g
Folate, DFE 44 µg
Folate, food 44 µg
Folate, total 44 µg
Folic acid 0 µg
Fructose 0.0 g
Galactose 0.2 g
Glucose (dextrose) 0.3 g
Glutamic acid 1.682 g
Glycine 0.33 g
Histidine 0.169 g
Hydroxyproline 0.0 g
Iron, Fe 1.35 mg
Isoleucine 0.408 g
Lactose 0.0 g
Leucine 0.595 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Lysine 0.34 g
Magnesium, Mg 69 mg
Maltose 0.0 g
Manganese, Mn 1.008 mg
Methionine 0.093 g
Niacin 1.14 mg
Pantothenic acid 0.425 mg
Phenylalanine 0.337 g
Phosphorus, P 166 mg
Potassium, K 352 mg
Proline 0.597 g
Protein 9.05 g
Retinol 0 µg
Riboflavin 0.24 mg
Selenium, Se 0.5 µg
Serine 0.478 g
Sodium, Na 3598 mg
Sucrose 0.0 g
Sugars, total 0.5 g
Theobromine 0 mg
Thiamin 0.04 mg
Threonine 0.378 g
Tocopherol, beta 0.01 mg
Tocopherol, delta 0.01 mg
Tocopherol, gamma 0.05 mg
Tocotrienol, alpha 0.0 mg
Tocotrienol, beta 0.16 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 0.3 g
Tryptophan 0.0 g
Tyrosine 0.089 g
Valine 0.433 g
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-12 0.0 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.16 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Vitamin E (alpha-tocopherol) 0.41 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.0 µg
Water 75.14 g
Zinc, Zn 0.79 mg