Soup, oyster stew, canned, prepared with equal volume milk (06248)
100 g

Ash 1.34 g
Calcium, Ca 68 mg
Carbohydrate, by difference 3.99 g
Cholesterol 13 mg
Copper, Cu 0.655 mg
Energy 230 kJ
Energy 55 kcal
Fatty acids, total monounsaturated 0.85 g
Fatty acids, total polyunsaturated 0.13 g
Fatty acids, total saturated 2.06 g
Fiber, total dietary 0.0 g
Folate, DFE 4 µg
Folate, food 4 µg
Folate, total 4 µg
Folic acid 0 µg
Iron, Fe 0.43 mg
Magnesium, Mg 8 mg
Manganese, Mn 0.151 mg
Niacin 0.137 mg
Pantothenic acid 0.2 mg
Phosphorus, P 66 mg
Potassium, K 96 mg
Protein 2.51 g
Retinol 22 µg
Riboflavin 0.095 mg
Sodium, Na 425 mg
Thiamin 0.027 mg
Total lipid (fat) 3.24 g
Vitamin A, IU 92 IU
Vitamin A, RAE 23 µg
Vitamin B-12 1.07 µg
Vitamin B-6 0.026 mg
Vitamin C, total ascorbic acid 1.8 mg
Water 88.94 g
Zinc, Zn 4.22 mg

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