Seeds, safflower seed meal, partially defatted (12022)
100 g

Alanine 1.7 g
Arginine 3.851 g
Ash 6.85 g
Aspartic acid 3.978 g
Calcium, Ca 77 mg
Carbohydrate, by difference 48.73 g
Cholesterol 0 mg
Copper, Cu 1.733 mg
Cystine 0.685 g
Energy 1431 kJ
Energy 342 kcal
Fatty acids, total monounsaturated 0.272 g
Fatty acids, total polyunsaturated 1.584 g
Fatty acids, total saturated 0.207 g
Folate, DFE 159 µg
Folate, food 159 µg
Folate, total 159 µg
Folic acid 0 µg
Glutamic acid 8.145 g
Glycine 2.224 g
Histidine 0.995 g
Iron, Fe 4.86 mg
Isoleucine 1.579 g
Leucine 2.54 g
Lysine 1.176 g
Magnesium, Mg 350 mg
Manganese, Mn 1.998 mg
Methionine 0.625 g
Niacin 2.265 mg
Pantothenic acid 3.996 mg
Phenylalanine 1.774 g
Phosphorus, P 638 mg
Potassium, K 68 mg
Proline 1.599 g
Protein 35.62 g
Retinol 0 µg
Riboflavin 0.412 mg
Serine 1.788 g
Sodium, Na 3 mg
Thiamin 1.153 mg
Threonine 1.29 g
Total lipid (fat) 2.39 g
Tryptophan 0.403 g
Tyrosine 1.169 g
Valine 2.258 g
Vitamin A, IU 49 IU
Vitamin A, RAE 2 µg
Vitamin B-12 0.0 µg
Vitamin B-6 1.161 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Water 6.41 g
Zinc, Zn 5.01 mg

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