Sausage, turkey, fresh, cooked (07958)
100 g

Alanine 1.346 g
Alcohol, ethyl 0.0 g
Arginine 1.444 g
Ash 2.0 g
Aspartic acid 2.009 g
Caffeine 0 mg
Calcium, Ca 22 mg
Carbohydrate, by difference 0.0 g
Carotene, alpha 11 µg
Carotene, beta 11 µg
Cholesterol 92 mg
Copper, Cu 0.145 mg
Cryptoxanthin, beta 11 µg
Cystine 0.23 g
Energy 196 kcal
Energy 821 kJ
Fatty acids, total monounsaturated 2.99 g
Fatty acids, total polyunsaturated 2.706 g
Fatty acids, total saturated 2.266 g
Fatty acids, total trans 0.43 g
Fiber, total dietary 0.0 g
Folate, DFE 6 µg
Folate, food 6 µg
Folate, total 6 µg
Folic acid 0 µg
Glutamic acid 3.558 g
Glycine 1.299 g
Histidine 0.577 g
Hydroxyproline 0.226 g
Iron, Fe 1.49 mg
Isoleucine 0.993 g
Leucine 1.676 g
Lutein + zeaxanthin 11 µg
Lycopene 11 µg
Lysine 1.884 g
Magnesium, Mg 21 mg
Manganese, Mn 0.024 mg
Methionine 0.533 g
Niacin 5.72 mg
Pantothenic acid 1.08 mg
Phenylalanine 0.866 g
Phosphorus, P 202 mg
Potassium, K 298 mg
Proline 0.992 g
Protein 23.89 g
Retinol 11 µg
Riboflavin 0.255 mg
Selenium, Se 0.0 µg
Serine 0.922 g
Sodium, Na 665 mg
Sugars, total 0.0 g
Theobromine 0 mg
Thiamin 0.084 mg
Threonine 0.892 g
Tocopherol, beta 0.0 mg
Tocopherol, delta 0.0 mg
Tocopherol, gamma 0.16 mg
Tocotrienol, alpha 0.12 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 10.44 g
Tryptophan 0.185 g
Tyrosine 0.744 g
Valine 1.037 g
Vitamin A, IU 75 IU
Vitamin A, RAE 13 µg
Vitamin B-12 1.23 µg
Vitamin B-6 0.322 mg
Vitamin C, total ascorbic acid 0.7 mg
Vitamin E (alpha-tocopherol) 0.18 mg
Vitamin K (phylloquinone) 1.5 µg
Water 65.06 g
Zinc, Zn 3.88 mg