Sausage, pork and beef, fresh, cooked (07065)
100 g
Alanine 0.812 g
Alcohol, ethyl 0.0 g
Arginine 0.85 g
Ash 2.7 g
Aspartic acid 1.182 g
Betaine 3.1 mg
Caffeine 0 mg
Calcium, Ca 10 mg
Carbohydrate, by difference 2.7 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 71 mg
Choline, total 58.8 mg
Copper, Cu 0.04 mg
Cryptoxanthin, beta 0 µg
Cystine 0.139 g
Energy 1657 kJ
Energy 396 kcal
Fatty acids, total monounsaturated 17.18 g
Fatty acids, total polyunsaturated 3.9 g
Fatty acids, total saturated 12.96 g
Fiber, total dietary 0.0 g
Folate, DFE 2 µg
Folate, food 2 µg
Folate, total 2 µg
Folic acid 0 µg
Glutamic acid 1.995 g
Glycine 0.898 g
Histidine 0.412 g
Iron, Fe 1.13 mg
Isoleucine 0.53 g
Leucine 0.974 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Lysine 1.088 g
Magnesium, Mg 12 mg
Manganese, Mn 0.037 mg
Methionine 0.328 g
Niacin 3.367 mg
Pantothenic acid 0.48 mg
Phenylalanine 0.478 g
Phosphorus, P 107 mg
Phytosterols 0 mg
Potassium, K 189 mg
Proline 0.654 g
Protein 13.8 g
Retinol 0 µg
Riboflavin 0.147 mg
Selenium, Se 14.4 µg
Serine 0.532 g
Sodium, Na 929 mg
Sugars, total 0.0 g
Theobromine 0 mg
Thiamin 0.357 mg
Threonine 0.554 g
Total lipid (fat) 36.25 g
Tryptophan 0.132 g
Tyrosine 0.405 g
Valine 0.592 g
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-12 0.43 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.05 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.7 µg
Vitamin D 28 IU
Vitamin E (alpha-tocopherol) 0.22 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 1.6 µg
Water 44.55 g
Zinc, Zn 1.87 mg
