Sauce, pesto, ready-to-serve, shelf stable (06627)
100 g

Ash 3.35 g
Betaine 0.6 mg
Calcium, Ca 173 mg
Carbohydrate, by difference 6.14 g
Carotene, alpha 0 µg
Carotene, beta 1075 µg
Choline, total 13.7 mg
Copper, Cu 0.145 mg
Cryptoxanthin, beta 12 µg
Dihydrophylloquinone 0.0 µg
Energy 1784 kJ
Energy 426 kcal
Fatty acids, total monounsaturated 19.351 g
Fatty acids, total polyunsaturated 13.74 g
Fatty acids, total saturated 7.362 g
Fatty acids, total trans 0.194 g
Fatty acids, total trans-monoenoic 0.087 g
Fatty acids, total trans-polyenoic 0.107 g
Fiber, total dietary 1.7 g
Folate, food 27 µg
Folate, total 27 µg
Fructose 1.45 g
Galactose 0.0 g
Glucose (dextrose) 0.47 g
Iron, Fe 0.88 mg
Lactose 0.0 g
Lutein + zeaxanthin 917 µg
Lycopene 0 µg
Magnesium, Mg 45 mg
Maltose 0.0 g
Manganese, Mn 0.633 mg
Menaquinone-4 0.0 µg
Niacin 0.738 mg
Pantothenic acid 0.255 mg
Phosphorus, P 132 mg
Potassium, K 205 mg
Protein 5.0 g
Riboflavin 0.307 mg
Selenium, Se 5.5 µg
Sodium, Na 998 mg
Starch 0.24 g
Sucrose 0.0 g
Sugars, total 1.92 g
Thiamin 0.093 mg
Tocopherol, beta 0.0 mg
Tocopherol, delta 5.19 mg
Tocopherol, gamma 15.77 mg
Tocotrienol, alpha 0.0 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 42.42 g
Vitamin A, IU 1802 IU
Vitamin A, RAE 90 µg
Vitamin B-6 0.178 mg
Vitamin C, total ascorbic acid 0.1 mg
Vitamin E (alpha-tocopherol) 8.86 mg
Vitamin K (phylloquinone) 193.8 µg
Water 43.08 g
Zinc, Zn 0.88 mg