Ash 0.8 g
Calcium, Ca 23 mg
Carbohydrate, by difference 9.7 g
Carotene, beta 288 µg
Cholesterol 0 mg
Energy 213 kJ
Energy 51 kcal
Fatty acids, total saturated 0.18 g
Fatty acids, total trans 0.0 g
Fiber, total dietary 3.1 g
Iron, Fe 1.0 mg
Protein 2.0 g
Retinol 0 µg
Sodium, Na 148 mg
Sugars, total 4.2 g
Total lipid (fat) 1.06 g
Vitamin C, total ascorbic acid 0.0 mg
Water 86.4 g
