Rice noodles, cooked (20134)
100 g

Alanine 0.1 g
Alcohol, ethyl 0.0 g
Arginine 0.155 g
Ash 0.18 g
Aspartic acid 0.165 g
Caffeine 0 mg
Calcium, Ca 4 mg
Carbohydrate, by difference 24.01 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 0 mg
Choline, total 1.6 mg
Copper, Cu 0.038 mg
Cryptoxanthin, beta 0 µg
Cystine 0.032 g
Energy 108 kcal
Energy 454 kJ
Fatty acids, total monounsaturated 0.026 g
Fatty acids, total polyunsaturated 0.023 g
Fatty acids, total saturated 0.023 g
Fiber, total dietary 1.0 g
Folate, DFE 1 µg
Folate, food 1 µg
Folate, total 1 µg
Folic acid 0 µg
Glutamic acid 0.329 g
Glycine 0.08 g
Histidine 0.045 g
Iron, Fe 0.14 mg
Isoleucine 0.073 g
Leucine 0.147 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Lysine 0.062 g
Magnesium, Mg 3 mg
Manganese, Mn 0.114 mg
Methionine 0.043 g
Niacin 0.072 mg
Pantothenic acid 0.011 mg
Phenylalanine 0.095 g
Phosphorus, P 20 mg
Potassium, K 4 mg
Proline 0.083 g
Protein 1.79 g
Retinol 0 µg
Riboflavin 0.004 mg
Selenium, Se 4.5 µg
Serine 0.093 g
Sodium, Na 19 mg
Sugars, total 0.03 g
Theobromine 0 mg
Thiamin 0.018 mg
Threonine 0.063 g
Total lipid (fat) 0.2 g
Tryptophan 0.022 g
Tyrosine 0.094 g
Valine 0.104 g
Vitamin A, IU 0 IU
Vitamin A, RAE 0 µg
Vitamin B-12 0.0 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.006 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Vitamin E (alpha-tocopherol) 0.03 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.0 µg
Water 73.82 g
Zinc, Zn 0.25 mg