Pie crust, standard-type, frozen, ready-to-bake, enriched (18334)
100 g
Alanine 0.187 g
Alcohol, ethyl 0.0 g
Arginine 0.211 g
Ash 1.33 g
Aspartic acid 0.265 g
Caffeine 0 mg
Calcium, Ca 19 mg
Carbohydrate, by difference 48.62 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 0 mg
Choline, total 11.8 mg
Copper, Cu 0.075 mg
Cryptoxanthin, beta 0 µg
Cystine 0.112 g
Dihydrophylloquinone 30.9 µg
Energy 1910 kJ
Energy 457 kcal
Fatty acids, total monounsaturated 12.167 g
Fatty acids, total polyunsaturated 3.176 g
Fatty acids, total saturated 8.159 g
Fiber, total dietary 2.5 g
Folate, DFE 102 µg
Folate, food 25 µg
Folate, total 70 µg
Folic acid 46 µg
Glutamic acid 1.9 g
Glycine 0.216 g
Histidine 0.1 g
Hydroxyproline 0.0 g
Iron, Fe 2.6 mg
Isoleucine 0.216 g
Leucine 0.407 g
Lutein + zeaxanthin 1 µg
Lycopene 0 µg
Lysine 0.167 g
Magnesium, Mg 15 mg
Manganese, Mn 0.442 mg
Menaquinone-4 1.8 µg
Methionine 0.091 g
Niacin 2.7 mg
Pantothenic acid 0.405 mg
Phenylalanine 0.255 g
Phosphorus, P 72 mg
Potassium, K 97 mg
Proline 0.79 g
Protein 6.16 g
Retinol 0 µg
Riboflavin 0.17 mg
Selenium, Se 5.7 µg
Serine 0.279 g
Sodium, Na 409 mg
Starch 44.1 g
Sugars, total 3.72 g
Theobromine 0 mg
Thiamin 0.275 mg
Threonine 0.115 g
Tocopherol, beta 0.07 mg
Tocopherol, delta 1.5 mg
Tocopherol, gamma 4.51 mg
Tocotrienol, alpha 0.02 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.02 mg
Total lipid (fat) 26.07 g
Tryptophan 0.055 g
Tyrosine 0.116 g
Valine 0.266 g
Vitamin A, IU 1 IU
Vitamin A, RAE 0 µg
Vitamin B-12 0.0 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.05 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Vitamin E (alpha-tocopherol) 0.46 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 5.4 µg
Water 17.82 g
Zinc, Zn 0.45 mg
