Noodles, egg, enriched, cooked (20110)
100 g

Alanine 0.165 g
Alcohol, ethyl 0.0 g
Arginine 0.192 g
Ash 0.5 g
Aspartic acid 0.244 g
Betaine 19.2 mg
Caffeine 0 mg
Calcium, Ca 12 mg
Carbohydrate, by difference 25.16 g
Carotene, alpha 0 µg
Carotene, beta 1 µg
Cholesterol 29 mg
Choline, total 25.7 mg
Copper, Cu 0.098 mg
Cryptoxanthin, beta 0 µg
Cystine 0.096 g
Dihydrophylloquinone 0.0 µg
Energy 138 kcal
Energy 578 kJ
Fatty acids, total monounsaturated 0.581 g
Fatty acids, total polyunsaturated 0.552 g
Fatty acids, total saturated 0.419 g
Fatty acids, total trans 0.029 g
Fiber, total dietary 1.2 g
Fluoride, F 6.0 µg
Folate, DFE 138 µg
Folate, food 7 µg
Folate, total 84 µg
Folic acid 77 µg
Fructose 0.0 g
Galactose 0.0 g
Glucose (dextrose) 0.07 g
Glutamic acid 1.468 g
Glycine 0.159 g
Histidine 0.121 g
Iron, Fe 1.47 mg
Isoleucine 0.19 g
Lactose 0.0 g
Leucine 0.365 g
Lutein + zeaxanthin 38 µg
Lycopene 0 µg
Lysine 0.137 g
Magnesium, Mg 21 mg
Maltose 0.3 g
Manganese, Mn 0.315 mg
Methionine 0.086 g
Niacin 2.077 mg
Pantothenic acid 0.263 mg
Phenylalanine 0.24 g
Phosphorus, P 76 mg
Potassium, K 38 mg
Proline 0.495 g
Protein 4.54 g
Retinol 6 µg
Riboflavin 0.136 mg
Selenium, Se 23.9 µg
Serine 0.257 g
Sodium, Na 5 mg
Sucrose 0.04 g
Sugars, total 0.4 g
Theobromine 0 mg
Thiamin 0.289 mg
Threonine 0.138 g
Tocopherol, beta 0.03 mg
Tocopherol, delta 0.0 mg
Tocopherol, gamma 0.6 mg
Tocotrienol, alpha 0.13 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 2.07 g
Tryptophan 0.043 g
Tyrosine 0.094 g
Valine 0.22 g
Vitamin A, IU 21 IU
Vitamin A, RAE 6 µg
Vitamin B-12 0.09 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.046 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 4 IU
Vitamin E (alpha-tocopherol) 0.17 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.0 µg
Water 67.73 g
Zinc, Zn 0.65 mg