Milk, buttermilk, fluid, cultured, lowfat (01088)
100 g
Alanine 0.112 g
Alcohol, ethyl 0.0 g
Arginine 0.095 g
Ash 0.89 g
Aspartic acid 0.283 g
Caffeine 0 mg
Calcium, Ca 116 mg
Carbohydrate, by difference 4.79 g
Carotene, alpha 0 µg
Carotene, beta 1 µg
Cholesterol 4 mg
Choline, total 17.7 mg
Copper, Cu 0.011 mg
Cryptoxanthin, beta 0 µg
Cystine 0.02 g
Energy 169 kJ
Energy 40 kcal
Fatty acids, total monounsaturated 0.254 g
Fatty acids, total polyunsaturated 0.033 g
Fatty acids, total saturated 0.66 g
Fiber, total dietary 0.0 g
Fluoride, F 4.0 µg
Folate, DFE 5 µg
Folate, food 5 µg
Folate, total 5 µg
Folic acid 0 µg
Glutamic acid 0.744 g
Glycine 0.066 g
Histidine 0.1 g
Iron, Fe 0.05 mg
Isoleucine 0.171 g
Leucine 0.313 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Lysine 0.277 g
Magnesium, Mg 11 mg
Manganese, Mn 0.002 mg
Methionine 0.087 g
Niacin 0.058 mg
Pantothenic acid 0.275 mg
Phenylalanine 0.171 g
Phosphorus, P 89 mg
Potassium, K 151 mg
Proline 0.326 g
Protein 3.31 g
Retinol 13 µg
Riboflavin 0.154 mg
Selenium, Se 2.0 µg
Serine 0.199 g
Sodium, Na 148 mg
Sugars, total 5.36 g
Theobromine 0 mg
Thiamin 0.034 mg
Threonine 0.141 g
Tocopherol, beta 0.02 mg
Tocopherol, delta 0.02 mg
Tocopherol, gamma 0.03 mg
Tocotrienol, alpha 0.0 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 1.07 g
Tryptophan 0.042 g
Tyrosine 0.167 g
Valine 0.217 g
Vitamin A, IU 47 IU
Vitamin A, RAE 14 µg
Vitamin B-12 0.22 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.034 mg
Vitamin C, total ascorbic acid 1.0 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 1 IU
Vitamin D3 (cholecalciferol) 0.0 µg
Vitamin E (alpha-tocopherol) 0.05 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.1 µg
Water 90.13 g
Zinc, Zn 0.42 mg
