Macaroni, vegetable, enriched, dry (20105)
100 g

Alanine 0.393 g
Alcohol, ethyl 0.0 g
Arginine 0.487 g
Ash 1.05 g
Aspartic acid 0.567 g
Calcium, Ca 34 mg
Carbohydrate, by difference 74.88 g
Cholesterol 0 mg
Copper, Cu 0.2 mg
Cystine 0.363 g
Energy 1536 kJ
Energy 367 kcal
Fatty acids, total monounsaturated 0.12 g
Fatty acids, total polyunsaturated 0.426 g
Fatty acids, total saturated 0.15 g
Fiber, total dietary 4.3 g
Folate, DFE 460 µg
Folate, food 17 µg
Folate, total 278 µg
Folic acid 261 µg
Glutamic acid 4.649 g
Glycine 0.418 g
Histidine 0.266 g
Iron, Fe 4.28 mg
Isoleucine 0.508 g
Leucine 0.896 g
Lysine 0.269 g
Magnesium, Mg 46 mg
Manganese, Mn 3.846 mg
Methionine 0.204 g
Niacin 7.328 mg
Pantothenic acid 0.752 mg
Phenylalanine 0.632 g
Phosphorus, P 116 mg
Potassium, K 285 mg
Proline 1.401 g
Protein 13.14 g
Retinol 0 µg
Riboflavin 0.525 mg
Serine 0.625 g
Sodium, Na 43 mg
Thiamin 1.032 mg
Threonine 0.354 g
Total lipid (fat) 1.04 g
Tryptophan 0.168 g
Tyrosine 0.349 g
Valine 0.563 g
Vitamin A, IU 160 IU
Vitamin A, RAE 8 µg
Vitamin B-12 0.0 µg
Vitamin B-6 0.129 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Water 9.89 g
Zinc, Zn 0.76 mg