Game meat, antelope, cooked, roasted (17145)
100 g

Alanine 1.716 g
Arginine 1.938 g
Ash 1.45 g
Aspartic acid 2.79 g
Calcium, Ca 4 mg
Carbohydrate, by difference 0.0 g
Cholesterol 126 mg
Copper, Cu 0.213 mg
Cystine 0.262 g
Energy 150 kcal
Energy 628 kJ
Fatty acids, total monounsaturated 0.63 g
Fatty acids, total polyunsaturated 0.58 g
Fatty acids, total saturated 0.97 g
Fiber, total dietary 0.0 g
Folate, DFE 9 µg
Folate, food 9 µg
Folate, total 9 µg
Folic acid 0 µg
Glutamic acid 4.427 g
Glycine 1.323 g
Histidine 1.401 g
Iron, Fe 4.2 mg
Isoleucine 1.126 g
Leucine 2.489 g
Lysine 2.462 g
Magnesium, Mg 28 mg
Manganese, Mn 0.022 mg
Methionine 0.838 g
Phenylalanine 1.166 g
Phosphorus, P 210 mg
Potassium, K 372 mg
Proline 1.349 g
Protein 29.45 g
Riboflavin 0.73 mg
Selenium, Se 12.9 µg
Serine 1.244 g
Sodium, Na 54 mg
Thiamin 0.26 mg
Threonine 1.362 g
Total lipid (fat) 2.67 g
Tyrosine 1.022 g
Valine 1.31 g
Vitamin A, IU 0 IU
Vitamin C, total ascorbic acid 0.0 mg
Water 65.9 g
Zinc, Zn 1.68 mg

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