Fish, salmon, red, (sockeye), kippered (Alaska Native) (35167)
100 g
Alcohol, ethyl 0.0 g
Ash 2.25 g
Betaine 4.2 mg
Caffeine 0 mg
Calcium, Ca 54 mg
Carbohydrate, by difference 0.0 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 68 mg
Choline, total 88.2 mg
Copper, Cu 0.148 mg
Cryptoxanthin, beta 0 µg
Dihydrophylloquinone 0.0 µg
Energy 141 kcal
Energy 589 kJ
Fatty acids, total monounsaturated 1.83 g
Fatty acids, total polyunsaturated 1.13 g
Fatty acids, total saturated 0.8 g
Fiber, total dietary 0.0 g
Folate, DFE 6 µg
Folate, food 6 µg
Folate, total 6 µg
Folic acid 0 µg
Fructose 0.0 g
Galactose 0.0 g
Glucose (dextrose) 0.0 g
Iron, Fe 0.49 mg
Lactose 0.0 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Magnesium, Mg 31 mg
Maltose 0.0 g
Manganese, Mn 0.037 mg
Menaquinone-4 0.0 µg
Niacin 8.52 mg
Pantothenic acid 0.917 mg
Phosphorus, P 280 mg
Potassium, K 400 mg
Protein 24.5 g
Retinol 14 µg
Riboflavin 0.23 mg
Selenium, Se 33.5 µg
Sodium, Na 460 mg
Starch 0.0 g
Sucrose 0.0 g
Sugars, total 0.0 g
Thiamin 0.094 mg
Tocopherol, beta 0.0 mg
Tocopherol, delta 0.0 mg
Tocopherol, gamma 0.0 mg
Tocotrienol, alpha 0.0 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 4.75 g
Vitamin A, IU 50 IU
Vitamin A, RAE 15 µg
Vitamin B-12 4.98 µg
Vitamin B-6 0.287 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 2.0 µg
Vitamin D 80 IU
Vitamin E (alpha-tocopherol) 0.44 mg
Vitamin K (phylloquinone) 0.0 µg
Water 69.41 g
Zinc, Zn 0.75 mg
