Chicken, thighs, frozen, breaded, reheated (32020)
100 g
Ash 3.03 g
Calcium, Ca 75 mg
Carbohydrate, by difference 14.23 g
Cholesterol 87 mg
Copper, Cu 0.119 mg
Energy 1396 kJ
Energy 334 kcal
Fatty acids, total monounsaturated 10.123 g
Fatty acids, total polyunsaturated 4.813 g
Fatty acids, total saturated 5.207 g
Fatty acids, total trans 1.263 g
Fatty acids, total trans-monoenoic 1.016 g
Fatty acids, total trans-polyenoic 0.247 g
Fiber, total dietary 0.1 g
Folate, total 20 µg
Fructose 0.0 g
Galactose 0.0 g
Glucose (dextrose) 0.0 g
Iron, Fe 1.26 mg
Lactose 0.0 g
Magnesium, Mg 31 mg
Maltose 0.0 g
Manganese, Mn 0.288 mg
Niacin 4.263 mg
Pantothenic acid 1.15 mg
Phosphorus, P 190 mg
Potassium, K 279 mg
Protein 18.66 g
Retinol 37 µg
Riboflavin 0.29 mg
Selenium, Se 25.7 µg
Sodium, Na 813 mg
Sucrose 0.0 g
Sugars, total 0.0 g
Thiamin 0.15 mg
Tocopherol, beta 0.09 mg
Tocopherol, delta 1.62 mg
Tocopherol, gamma 4.21 mg
Tocotrienol, alpha 0.02 mg
Tocotrienol, beta 0.19 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 22.45 g
Vitamin A, IU 125 IU
Vitamin A, RAE 37 µg
Vitamin B-12 0.54 µg
Vitamin B-6 0.14 mg
Vitamin E (alpha-tocopherol) 1.19 mg
Water 41.63 g
Zinc, Zn 1.39 mg
