Chicken, skin (drumsticks and thighs), with added solution, cooked, roasted (05686)
100 g
Alanine 1.394 g
Alcohol, ethyl 0.0 g
Arginine 1.447 g
Ash 0.91 g
Aspartic acid 1.515 g
Betaine 14.5 mg
Caffeine 0 mg
Calcium, Ca 15 mg
Carbohydrate, by difference 0.44 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 154 mg
Choline, total 49.6 mg
Copper, Cu 0.068 mg
Cryptoxanthin, beta 0 µg
Cystine 0.169 g
Dihydrophylloquinone 0.0 µg
Energy 1763 kJ
Energy 421 kcal
Fatty acids, total monounsaturated 17.5 g
Fatty acids, total polyunsaturated 9.0 g
Fatty acids, total saturated 11.0 g
Fatty acids, total trans 0.27 g
Fatty acids, total trans-monoenoic 0.184 g
Fatty acids, total trans-polyenoic 0.086 g
Fiber, total dietary 0.0 g
Folate, DFE 3 µg
Folate, food 3 µg
Folate, total 3 µg
Folic acid 0 µg
Glutamic acid 2.407 g
Glycine 2.614 g
Histidine 0.417 g
Iron, Fe 1.17 mg
Isoleucine 0.575 g
Leucine 1.119 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Lysine 1.161 g
Magnesium, Mg 18 mg
Manganese, Mn 0.013 mg
Menaquinone-4 19.6 µg
Methionine 0.343 g
Niacin 4.045 mg
Phenylalanine 0.618 g
Phosphorus, P 176 mg
Potassium, K 198 mg
Proline 1.547 g
Protein 20.31 g
Retinol 53 µg
Riboflavin 0.125 mg
Selenium, Se 20.0 µg
Serine 0.739 g
Sodium, Na 162 mg
Sugars, total 0.0 g
Theobromine 0 mg
Thiamin 0.057 mg
Threonine 0.644 g
Tocopherol, beta 0.0 mg
Tocopherol, delta 0.0 mg
Tocopherol, gamma 0.21 mg
Tocotrienol, alpha 0.06 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.19 mg
Total lipid (fat) 37.6 g
Tryptophan 0.1 g
Tyrosine 0.48 g
Valine 0.723 g
Vitamin A, IU 176 IU
Vitamin A, RAE 53 µg
Vitamin B-12 0.56 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.185 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 6 IU
Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin E (alpha-tocopherol) 0.45 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.5 µg
Water 40.73 g
Zinc, Zn 1.51 mg
