Chicken, skin (drumsticks and thighs), with added solution, cooked, braised (05684)
100 g
Alanine 0.841 g
Alcohol, ethyl 0.0 g
Arginine 0.873 g
Ash 0.84 g
Aspartic acid 0.915 g
Betaine 10.6 mg
Caffeine 0 mg
Calcium, Ca 14 mg
Carbohydrate, by difference 1.0 g
Carotene, alpha 0 µg
Carotene, beta 0 µg
Cholesterol 124 mg
Choline, total 36.2 mg
Copper, Cu 0.029 mg
Cryptoxanthin, beta 0 µg
Cystine 0.102 g
Energy 1688 kJ
Energy 403 kcal
Fatty acids, total monounsaturated 17.201 g
Fatty acids, total polyunsaturated 7.994 g
Fatty acids, total saturated 10.605 g
Fatty acids, total trans 0.245 g
Fatty acids, total trans-monoenoic 0.152 g
Fatty acids, total trans-polyenoic 0.093 g
Fiber, total dietary 0.0 g
Folate, DFE 2 µg
Folate, food 2 µg
Folate, total 2 µg
Folic acid 0 µg
Glutamic acid 1.453 g
Glycine 1.578 g
Histidine 0.252 g
Iron, Fe 0.65 mg
Isoleucine 0.347 g
Leucine 0.676 g
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Lysine 0.701 g
Magnesium, Mg 12 mg
Manganese, Mn 0.016 mg
Methionine 0.207 g
Niacin 3.3 mg
Phenylalanine 0.373 g
Phosphorus, P 112 mg
Potassium, K 146 mg
Proline 0.934 g
Protein 12.26 g
Retinol 44 µg
Riboflavin 0.04 mg
Selenium, Se 15.6 µg
Serine 0.446 g
Sodium, Na 139 mg
Sugars, total 0.0 g
Theobromine 0 mg
Thiamin 0.05 mg
Threonine 0.389 g
Total lipid (fat) 38.94 g
Tryptophan 0.061 g
Tyrosine 0.29 g
Valine 0.437 g
Vitamin A, IU 147 IU
Vitamin A, RAE 44 µg
Vitamin B-12 0.27 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.144 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.1 µg
Vitamin D 3 IU
Vitamin D3 (cholecalciferol) 0.1 µg
Vitamin E (alpha-tocopherol) 0.18 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.4 µg
Water 46.96 g
Zinc, Zn 0.63 mg
