Chicken, broilers or fryers, giblets, cooked, simmered (05022)
100 g
Alanine 0.615 g
Alcohol, ethyl 0.0 g
Arginine 0.677 g
Ash 1.12 g
Aspartic acid 0.987 g
Betaine 6.8 mg
Caffeine 0 mg
Calcium, Ca 14 mg
Carbohydrate, by difference 0.0 g
Carotene, alpha 5 µg
Carotene, beta 13 µg
Cholesterol 442 mg
Choline, total 178.1 mg
Copper, Cu 0.331 mg
Cryptoxanthin, beta 5 µg
Cystine 0.168 g
Dihydrophylloquinone 0.0 µg
Energy 157 kcal
Energy 655 kJ
Fatty acids, total monounsaturated 0.962 g
Fatty acids, total polyunsaturated 0.812 g
Fatty acids, total saturated 1.322 g
Fatty acids, total trans 0.103 g
Fiber, total dietary 0.0 g
Folate, DFE 257 µg
Folate, food 257 µg
Folate, total 257 µg
Folic acid 0 µg
Glutamic acid 1.296 g
Glycine 0.526 g
Histidine 0.314 g
Hydroxyproline 0.019 g
Iron, Fe 7.04 mg
Isoleucine 0.504 g
Leucine 0.937 g
Lutein + zeaxanthin 37 µg
Lycopene 12 µg
Lysine 0.825 g
Magnesium, Mg 14 mg
Manganese, Mn 0.199 mg
Methionine 0.268 g
Niacin 6.625 mg
Pantothenic acid 3.274 mg
Phenylalanine 0.51 g
Phosphorus, P 289 mg
Potassium, K 224 mg
Proline 0.45 g
Protein 27.15 g
Retinol 1751 µg
Riboflavin 1.052 mg
Selenium, Se 59.6 µg
Serine 0.455 g
Sodium, Na 67 mg
Sugars, total 0.0 g
Theobromine 0 mg
Thiamin 0.143 mg
Threonine 0.449 g
Tocopherol, beta 0.0 mg
Tocopherol, delta 0.0 mg
Tocopherol, gamma 0.22 mg
Tocotrienol, alpha 0.01 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 4.5 g
Tryptophan 0.109 g
Tyrosine 0.404 g
Valine 0.618 g
Vitamin A, IU 5869 IU
Vitamin A, RAE 1753 µg
Vitamin B-12 9.44 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.397 mg
Vitamin C, total ascorbic acid 12.5 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Vitamin D3 (cholecalciferol) 0.0 µg
Vitamin E (alpha-tocopherol) 0.46 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 0.0 µg
Water 67.72 g
Zinc, Zn 4.23 mg
