Cheese, mozzarella, low sodium (43597)
100 g

Alcohol, ethyl 0.0 g
Ash 2.4 g
Caffeine 0 mg
Calcium, Ca 731 mg
Carbohydrate, by difference 3.1 g
Carotene, alpha 0 µg
Carotene, beta 44 µg
Cholesterol 54 mg
Choline, total 18.4 mg
Copper, Cu 0.027 mg
Cryptoxanthin, beta 0 µg
Energy 1172 kJ
Energy 280 kcal
Fatty acids, total monounsaturated 4.844 g
Fatty acids, total polyunsaturated 0.509 g
Fatty acids, total saturated 10.867 g
Fiber, total dietary 0.0 g
Folate, DFE 9 µg
Folate, food 9 µg
Folate, total 9 µg
Folic acid 0 µg
Iron, Fe 0.25 mg
Lutein + zeaxanthin 0 µg
Lycopene 0 µg
Magnesium, Mg 26 mg
Niacin 0.12 mg
Phosphorus, P 524 mg
Potassium, K 95 mg
Protein 27.5 g
Retinol 133 µg
Riboflavin 0.34 mg
Selenium, Se 15.7 µg
Sodium, Na 16 mg
Sugars, total 1.23 g
Theobromine 0 mg
Thiamin 0.02 mg
Total lipid (fat) 17.1 g
Vitamin A, IU 517 IU
Vitamin A, RAE 137 µg
Vitamin B-12 0.92 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.08 mg
Vitamin C, total ascorbic acid 0.0 mg
Vitamin D (D2 + D3) 0.3 µg
Vitamin D 13 IU
Vitamin D3 (cholecalciferol) 0.3 µg
Vitamin E (alpha-tocopherol) 0.15 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 1.8 µg
Water 49.9 g
Zinc, Zn 3.13 mg