Cabbage, savoy, raw (11114)
100 g

Alanine 0.07 g
Alcohol, ethyl 0.0 g
Arginine 0.114 g
Ash 0.8 g
Aspartic acid 0.197 g
Betaine 0.5 mg
Caffeine 0 mg
Calcium, Ca 35 mg
Carbohydrate, by difference 6.1 g
Carotene, alpha 0 µg
Carotene, beta 600 µg
Cholesterol 0 mg
Choline, total 12.3 mg
Copper, Cu 0.062 mg
Cryptoxanthin, beta 0 µg
Cystine 0.017 g
Energy 113 kJ
Energy 27 kcal
Fatty acids, total monounsaturated 0.007 g
Fatty acids, total polyunsaturated 0.049 g
Fatty acids, total saturated 0.013 g
Fatty acids, total trans 0.0 g
Fiber, total dietary 3.1 g
Folate, DFE 80 µg
Folate, food 80 µg
Folate, total 80 µg
Folic acid 0 µg
Glutamic acid 0.445 g
Glycine 0.044 g
Histidine 0.041 g
Iron, Fe 0.4 mg
Isoleucine 0.101 g
Leucine 0.103 g
Lutein + zeaxanthin 77 µg
Lycopene 0 µg
Lysine 0.094 g
Magnesium, Mg 28 mg
Manganese, Mn 0.18 mg
Methionine 0.02 g
Niacin 0.3 mg
Pantothenic acid 0.187 mg
Phenylalanine 0.064 g
Phosphorus, P 42 mg
Potassium, K 230 mg
Proline 0.393 g
Protein 2.0 g
Retinol 0 µg
Riboflavin 0.03 mg
Selenium, Se 0.9 µg
Serine 0.116 g
Sodium, Na 28 mg
Sugars, total 2.27 g
Theobromine 0 mg
Thiamin 0.07 mg
Threonine 0.069 g
Total lipid (fat) 0.1 g
Tryptophan 0.02 g
Tyrosine 0.034 g
Valine 0.085 g
Vitamin A, IU 1000 IU
Vitamin A, RAE 50 µg
Vitamin B-12 0.0 µg
Vitamin B-12, added 0.0 µg
Vitamin B-6 0.19 mg
Vitamin C, total ascorbic acid 31.0 mg
Vitamin D (D2 + D3) 0.0 µg
Vitamin D 0 IU
Vitamin E (alpha-tocopherol) 0.17 mg
Vitamin E, added 0.0 mg
Vitamin K (phylloquinone) 68.8 µg
Water 91.0 g
Zinc, Zn 0.27 mg