Bologna, chicken, pork (07960)
100 g

Alanine 0.657 g
Alcohol, ethyl 0.0 g
Arginine 0.672 g
Ash 4.04 g
Aspartic acid 0.923 g
Caffeine 0 mg
Calcium, Ca 196 mg
Carbohydrate, by difference 4.19 g
Carotene, alpha 11 µg
Carotene, beta 11 µg
Cholesterol 87 mg
Copper, Cu 0.039 mg
Cryptoxanthin, beta 11 µg
Cystine 0.108 g
Energy 1407 kJ
Energy 336 kcal
Fatty acids, total monounsaturated 13.172 g
Fatty acids, total polyunsaturated 4.348 g
Fatty acids, total saturated 9.863 g
Fatty acids, total trans 0.283 g
Fiber, total dietary 0.0 g
Fluoride, F 36.0 µg
Folate, DFE 13 µg
Folate, food 13 µg
Folate, total 13 µg
Folic acid 0 µg
Glutamic acid 1.548 g
Glycine 0.704 g
Histidine 0.315 g
Hydroxyproline 0.134 g
Iron, Fe 1.12 mg
Isoleucine 0.465 g
Leucine 0.775 g
Lutein + zeaxanthin 0 µg
Lycopene 11 µg
Lysine 0.824 g
Magnesium, Mg 16 mg
Manganese, Mn 0.042 mg
Methionine 0.216 g
Niacin 3.68 mg
Pantothenic acid 0.776 mg
Phenylalanine 0.413 g
Phosphorus, P 223 mg
Potassium, K 162 mg
Proline 0.505 g
Protein 10.31 g
Retinol 11 µg
Riboflavin 0.129 mg
Selenium, Se 0.0 µg
Serine 0.397 g
Sodium, Na 1240 mg
Sugars, total 0.0 g
Theobromine 0 mg
Thiamin 0.063 mg
Threonine 0.401 g
Tocopherol, beta 0.0 mg
Tocopherol, delta 0.0 mg
Tocopherol, gamma 0.29 mg
Tocotrienol, alpha 0.1 mg
Tocotrienol, beta 0.0 mg
Tocotrienol, delta 0.0 mg
Tocotrienol, gamma 0.0 mg
Total lipid (fat) 30.61 g
Tryptophan 0.081 g
Tyrosine 0.323 g
Valine 0.527 g
Vitamin A, IU 75 IU
Vitamin A, RAE 13 µg
Vitamin B-12 0.5 µg
Vitamin B-6 0.19 mg
Vitamin C, total ascorbic acid 13.2 mg
Vitamin E (alpha-tocopherol) 0.64 mg
Vitamin K (phylloquinone) 0.6 µg
Water 50.85 g
Zinc, Zn 1.04 mg