Biscuits, plain or buttermilk, dry mix, prepared (18011)
100 g
Alanine 0.239 g
Arginine 0.281 g
Ash 3.3 g
Aspartic acid 0.373 g
Calcium, Ca 185 mg
Carbohydrate, by difference 48.4 g
Cholesterol 4 mg
Copper, Cu 0.116 mg
Cystine 0.133 g
Energy 1402 kJ
Energy 335 kcal
Fatty acids, total monounsaturated 4.206 g
Fatty acids, total polyunsaturated 4.305 g
Fatty acids, total saturated 2.789 g
Fiber, total dietary 1.8 g
Folate, DFE 84 µg
Folate, food 6 µg
Folate, total 52 µg
Folic acid 46 µg
Glutamic acid 2.172 g
Glycine 0.232 g
Histidine 0.167 g
Iron, Fe 2.05 mg
Isoleucine 0.296 g
Leucine 0.549 g
Lysine 0.267 g
Magnesium, Mg 25 mg
Manganese, Mn 0.249 mg
Methionine 0.139 g
Niacin 3.021 mg
Pantothenic acid 0.548 mg
Phenylalanine 0.355 g
Phosphorus, P 470 mg
Potassium, K 188 mg
Proline 0.791 g
Protein 7.3 g
Retinol 25 µg
Riboflavin 0.357 mg
Selenium, Se 6.2 µg
Serine 0.364 g
Sodium, Na 955 mg
Thiamin 0.35 mg
Threonine 0.234 g
Total lipid (fat) 12.1 g
Tryptophan 0.091 g
Tyrosine 0.245 g
Valine 0.339 g
Vitamin A, IU 94 IU
Vitamin A, RAE 26 µg
Vitamin B-12 0.21 µg
Vitamin B-6 0.068 mg
Vitamin C, total ascorbic acid 0.4 mg
Water 28.9 g
Zinc, Zn 0.61 mg
