# Mulled Cider
2020-12-21
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A winter treat in our house. Sweet and boozy.

* 4x 440ml cans medium-dry cider

* Mulled wine spices (cinnamon, cloves, ginger, nutmeg - in
the UK you can buy teabags containing the dried spice mix)

* Juice of 2 oranges

* Peel and rind of ½ an orange

* Generous shot of dark rum

Heat gently untill the smell of the spices overpowers the
smell of the cider. Serve hot.

Usually yields ~7 ordinary sized coffee mugs.

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