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#### Tomato Sauce
Image:
Tomato Sauce
- Ingredients
+ 2kg tomatoes, chopped (you can use canned tomatoes)
+ 2 medium onions, chopped
+ 2 garlic cloves, chopped
+ 2 tsp dried basil
+ 2 tsp dried oregano
+ 2 tsp salt
+ 2 tsp sweet paprika powder
+ 2 bay leaves
+ Oil for frying
+ Optionally chili powder to taste
+ Optionally 200-300mL cream
- Instructions
+ Fry onions until golden.
+ Add garlic and keep frying briefly.
+ Add tomatoes, basil, oregano, salt, paprika, bay leaves, and
optionally chili powder.
(Image)
+ Simmer for as long as you want - it doesn't have to be very
long, but apparently it becomes better if you simmer it for
a longer period of time.
+ Take out bay leaves and purée the rest with a stick blender
so you get a nice sauce.
(Image)
+ Optionally add cream. I find that it tastes better with cream,
but you may have a different opinion. The image at the top is
with cream.
+ Notes
* I guess this could also be in the section "Sauces", but I
consider it to be a main meal, so it's here.
* Serve with whatever you want, but preferably not spaghetti
because that is evil.
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