- Ingredients
+ 2 L milk
+ 5 Tbsp sugar
+ 5 pods green cardamom
+ Juice from 1 lemon
- Instructions
+ Put 1 L milk each into two separate pots and start heating
+ Keep one simmering to boil off some of the water while curdling the other one with the lemon juice when it boils
+ Strain curdled milk through thin cloth, rinse with cold water, and try to squeeze out as much water as possible
+ Form this into ~8-10 balls - it requires a lot of kneeding to get it smooth enough to form proper balls
+ Boil these in water for ~5-10 minutes covered with a lid
+ While they are boiling, add sugar and cardamom (ground) to the other milk
+ Take the balls out of the water and add them to the sweetened milk
+ Boil for a few minutes, then leave to cool and eventually refrigerate
