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FRENCH SALAD DRESSING Servings:
1 sm. onion 1 c. oil
1/2 c. sugar 1 c. vinegar
1/2 tsp. salt 1/2 c. water
1/2 tsp. pepper 1 T. chili sauce/catsup
1/2 tsp. dry mustard 1 T. worcestershire sauce
1 T. paprika 1 sm.can tomato sauce
Blend thoroughly.