1 c. shortening 1 c. brown sugar
1 c. sugar 2 eggs
1 1/2 c. flour 1 tsp. soda
1 tsp. salt 3 c. rolled oats
1 tsp. vanilla 1/2 c. chopped nuts
Cream shortening and sugars together. Add eggs and vanilla. Sift
flour, soda and salt together, then add. Add oats and nuts. Cut
2 big pieces of waxed paper, and roll dough into it. Refrigerate
overnight. Bake at 400F for 8-10 minutes.
