1 wedge fancy soft cheese 1 tsp. worcestershire sauce
3 1/2 oz. blue cheese 8 oz. cream cheese
1/2 small grated onion 3-4 drops hot pepper sauce
1 clove garlic, crushed 1 T. sour cream
Mix all ingredients thoroughly. Pat into a ball with a spatula.
Spread chopped parsley on waxed paper and roll ball until covered. Set on
dish, cover and refrigerate until solid.
