Aeagle.196
net.cooks
utcsrgv!utzoo!decvax!ucbvax!mhtsa!eagle!cw
Thu Feb  4 09:57:45 1982
La Technique
There is a book called, I believe, "La Technique", which is essentially
a picture book of French cooking techniques.  About 20 or 30 recipes
discussed in step-by-step detail.  Also, my ca. early 50's copy of
Fanny Farmer has a great many general suggestions and instructions along
with the specific recipes; more than a few places it suggests a general
idea and then goes on to say "Improvise".  Don't know if later versions
are still like that.

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