Reasearch of the 5G connection with the Covid-19 epidemic
Coronavirus disease (COVID-19) public health policy has focused
on the severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2)
virus and its effects on human health while environmental factors
have been largely ignored. In considering the epidemiological triad
(agent-host-environment) applicable to all disease, we investigated
a possible environmental factor in the COVID-19 pandemic: ambient
radiofrequency radiation from wireless communication systems
including microwaves and millimeter waves. SARS-CoV-2, the virus
that caused the COVID-19 pandemic, surfaced in Wuhan, China
shortly after the implementation of city-wide (fifth generation [5G]
of wireless communications radiation [WCR]), and rapidly spread
globally, initially demonstrating a statistical correlation to
international communities with recently established 5G networks.
In this study, we examined the peer-reviewed scientific literature
on the detrimental bioeffects of WCR and identified several
mechanisms by which WCR may have contributed to the COVID-19
pandemic as a toxic environmental cofactor. By crossing boundaries
between the disciplines of biophysics and pathophysiology, we
present evidence that WCR may: cause morphologic changes in
erythrocytes including echinocyte and rouleaux formation that can
contribute to hypercoagulation; impair microcirculation and reduce
erythrocyte and hemoglobin levels exacerbating hypoxia; amplify
immune system dysfunction, including immunosuppression,
autoimmunity, and hyperinflammation; increase cellular oxidative
stress and the production of free radicals resulting in vascular
injury and organ damage; increase intracellular Ca2+ essential for
viral entry, replication, and release, in addition to promoting
pro-inflammatory pathways; and worsen heart arrhythmias and
cardiac disorders. Full text: (
https://bit.ly/30ggEVg)
