Subj : Italian Christmas Cookies
To   : All
From : Major Queen
Date : Sun Nov 14 2021 03:46 am

Preparation: 15 minutes
Cooking: 10 minutes
Waiting: 1 hour

* Ingredients

8 people
� 110 grams butter
� pinch of salt or fine salt
� 1 egg yolk
� 3 cl of water
� 50gm ground almonds
� 2 cl of amaretto
� 200 g flour

* Preparation


1
Mix all the dry ingredients, put the butter, then pour the dough.

2
Then add the egg to dissolve in the amaretto and water and form a ball of
soft dough without running it too much.

3
Roll out the dough and bake it at 180 degrees for about 10 minutes (the bread
depends on the thickness and the oven to be monitored).

Enjoy!

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