Subj : 5 Ingredient D-Zerts - 4
To   : All
From : Dave Drum
Date : Sun Jul 06 2025 14:20:08

45
MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Cake & Berry Campfire Cobbler
Categories: Fruits, Cakes
     Yield: 12 servings

    42 oz (2 cans) raspberry pie
          - filling
15 1/4 oz Box yellow cake mix
 1 1/4 c  Water
   1/2 c  Oil
          Vanilla ice cream; opt

 Prepare grill or campfire for low heat, using 16-20
 charcoal briquettes or large wood chips.

 Line an ovenproof Dutch oven with heavy-duty aluminum
 foil; add pie filling. In a large bowl, combine the cake
 mix, water and oil. Spread over pie filling.

 Cover Dutch oven. When briquettes or wood chips are
 covered with white ash, place Dutch oven directly on top
 of 8-10 of them. Using long-handled tongs, place
 remaining briquettes on pan cover.

 Cook until filling is bubbly and a toothpick inserted in
 the topping comes out clean, 30-40 minutes. To check for
 doneness, use the tongs to carefully lift the cover. If
 desired, serve with ice cream.

 June Dress, Boise, Idaho

 Makes: 12 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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... Old hippies never die, they just get hippier and hippier
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