Subj : 6/3 National Cider Day 3
To   : All
From : Dave Drum
Date : Mon Jun 02 2025 14:11:24

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Jacques Pepin's Mulled Cider
Categories: Five, Beverages, Fruits
     Yield: 6 servings

 1 1/2 qt Unfiltered sweet cider
    12    Allspice berries
    12    Whole cloves
     2    Sticks cinnamon; broken in
          - pieces
     6 tb Bourbon

 Place all ingredients but the bourbon in a saucepan and
 heat over medium heat until the mixture is just below a
 boil. Cover, remove from the heat and let steep 5
 minutes.

 At that point, you will notice that the allspice and
 cloves have floated to the top; remove and discard them.
 Pour a tablespoon of bourbon, if desired, into each of
 six mugs and pour the cider mixture over it. Spoon a few
 cinnamon pieces into each mug, and serve immediately.

 By Jacques Pepin

 Yield: 6 servings

 RECIPE FROM: https://cooking.nytimes.com

 Uncle Dirty Dave's Kitchen

MMMMM

... "He who wonders discovers that this in itself is wonder." -- M. C. Escher
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