Subj : 5/19 World Baking Day -
To : All
From : Dave Drum
Date : Sun May 18 2025 17:46:20
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Crusty Rye Bread
Categories: Breads
Yield: 1 Loaf
2 c Rye flour
1 tb Dry yeast
1/2 c Warm water
1 ts Salt
2 tb Oil
2 tb Cider vinegar
1/2 c Unbleached white flour
In a deep bowl, measure out the rye flour. Make a well
in the centre.
Dissolve the yeast in the water & add to the bowl. Add
salt, oil & vinegar. Stir vigorously. Add the white
flour. Knead well until the dough is pliable.
Form into a round bread. Use a brush to oil the loaf &
set in a 9" round pan. Allow to double in size.
Set oven @ 350ºF/175ºC. Bake for 1 hour 15 minutes.
Recipe from:
http://www.recipesource.com
Uncle Dirty Dave's Kitchen
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* Origin: Sursum Corda! BBS-Huntsville,AL-bbs.sursum-corda.com (1:396/45)