Subj : Top 10 Seafood - 08
To   : All
From : Dave Drum
Date : Fri May 02 2025 05:15:28

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Shrimp Tortellini Pasta Toss
Categories: Pasta, Seafood, Vegetables, Herbs
     Yield: 4 servings

     9 oz Bag refrigerated cheese
          - tortellini
     1 c  Frozen peas
     3 tb Olive oil; divided
     1 lb Uncooked U-40 shrimp; peeled
          - deveined
     2 cl Garlic; minced
   1/4 ts Salt
   1/4 ts Dried thyme
   1/4 ts Pepper
          Grated Parmesan cheese; opt

 Cook tortellini according to package directions, adding
 peas during the last 5 minutes of cooking.

 Meanwhile, in a large nonstick skillet, heat 2
 tablespoons oil over medium-high heat. Add shrimp; cook
 and stir 2 minutes. Add garlic; cook 1-2 minutes longer
 or until shrimp turn pink.

 Drain tortellini mixture; add to skillet. Stir in salt,
 thyme, pepper and remaining oil; toss to coat. If
 desired, garnish with grated Parmesan cheese.

 Taste of Home Test Kitchen

 Makes: 4 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

MMMMM

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