Subj : 4/23 English Muffin Day 2
To : All
From : Dave Drum
Date : Tue Apr 22 2025 12:41:00
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Mary Jo's English Muffins
Categories: Breads
Yield: 20 Muffins
2 tb Dry yeast
3 c Warm water
2 tb Sugar
1 ts Salt
1/2 c Dry milk
8 c Flour; divided
6 tb Oil
In a large bowl, dissolve the yeast in the water. Add
the sugar, salt and dry milk and bland. Add half the
flour and whisk for 1 minute. Set the mixture aside for
1 hour, or until the sponge falls back on itself. Beat
in the oil. Add the remaining flour and mix well. Add
extra flour if necessary to make a fairly stiff dough.
With floured hands cut out about 20 four-ounce pieces of
dough and form them into 3" patties. Place the patties
on a greased cookie sheet and let rise about half and
hour, or until they are doubled in bulk.
Set griddle to 350ºF/175ºC and cook approximately 7
minutes per side.
FOR CINNAMON-RAISIN ENGLISH MUFFINS: Add 1 tbs. cinnamon
and 1 cup raisins with the remaining flour.
FOR WHOLE WHEAT ENGLISH MUFFINS: Substitute "crunchy
whole wheat flour mix" for white flour:
2 cups whole wheat flour
2 cups cracked wheat flour
4 cups unbleached white flour
RECIPE FROM:
http://recipesource.com
Uncle Dirty Dave's Archives
MMMMM
... A neglected food group along with the Congealed group.
--- MultiMail/Win v0.52
* Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)
