Subj : E - Z Dinners - 63
To   : All
From : Dave Drum
Date : Sun Apr 06 2025 20:24:00

MMMMM----- Recipe via Meal-Master (tm) v8.06

     Title: Pork Chops w3Parmesan Sauce
Categories: Pork, Dairy, Cheese, Vegetables, Herbs
     Yield: 4 servings

     4    Boned pork loin chops (4 oz
          - ea)
   1/2 ts Salt
   1/4 ts Pepper
     1 tb Butter
     2 tb A-P flour
     1 c  Milk
   1/3 c  Grated Parmesan cheese
     2 tb Grated onion
     3 ts Minced fresh parsley
   1/4 ts Minced fresh or dried thyme
   1/4 ts Ground nutmeg

 Sprinkle pork chops with salt and pepper. In a large
 nonstick skillet, cook chops in butter over medium heat
 until meat juices run clear; remove and keep warm.

 Combine flour and milk until smooth; stir into pan.
 Bring to a boil; cook and stir for 2 minutes or until
 thickened. Stir in remaining ingredients; heat through.
 Serve with chops. If desired, top with additional fresh
 thyme.

 Taste of Home Test Kitchen

 Makes: 4 servings

 RECIPE FROM: https://www.tasteofhome.com

 Uncle Dirty Dave's Archives

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